MILLS OF CRETE Soft Flour 1kg

Soft flour is produced from soft wheat and is especially suited for applications in pastry, but also in cooking. It is ideal for many desserts such as cakes, honey cakes, buns, cookies, biscuits, but also for frying and sauces.

NUTRITION DECLARATION PER	100g
Energy	1476kJ / 348kcal
Fat	1,1g
of which Saturated	0g
Carbohydrate	73,8g
of which Sugars	0g
Protein	10,6g
Fibres	3g
Salt	0,01g

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